Monday, December 17, 2012

Brazz Carvery and Steakhouse: YESSSS


It's been awhile, but I haven't stopped eating and cooking. I'll be catching up on that soon. What I'm writing tonight is a review on a GREAT steakhouse located on "The Green" between College and Tryon in Uptown Charlotte. The name is Brazz...short, sweet, and to the point, yet modern and fresh. The restaurant follows the same format itself. We were seated immediately to a nice comfortable booth with dim lighting and excellent music. The colors were bright and cheerful, yet subdued by the laid back atmosphere. While the Decor was nice, the center piece was the cold bar. Everything from Capicola  and smoked salmon, to balsamic marinated asparagus, all meticulously arranged into an edible display of art.

Our service was excellent! Since we ordered the Rodizio the food kept coming right on time (which can be hard to do in that style of service). And the house made Sangria...BEAUTIFUL and ADDICTIVE!!!! I definitely give Brazz an A+

What's your favorite Brazilian steakhouse??